Got Food Stuff?

Here at The Night Time Cook, we  believe food connects us all.

 

Want to share your food-related prose or poetry? Send it our way.

 

We love food stories with a unique spin, a dash of humor (or a gallon), and a cup of truth. 

Have a recipe that your friends and family rave about? We want to know. Send us your recipe.

Do you have a favorite kitchen tip or tool that makes your life easier? We want to know that too!

 

Okay. I'll start. You know how hard it is to get all the tomato paste out of those little cans? Well, use a can-opener (the old-fashioned ones that cut into the lid) and open both sides of the can. Push on the top lid to push all the tomato paste through. No waste.

 

My pap taught me that.

Okay. Your turn.

  

 

 Send your submissions to: sylvia@thenighttimecook.com

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