Squash This!

Updated: Aug 28

I made this creamy, velvety soup the other day. It's pretty fantastic if I do say so myself.

The addition of potatoes gives the soup a little more body and the carrots adds

some sweetness. Th crispy bacon adds a nice salty crunch and the goat cheese...a little creamy tang.


Double up buttercup.


It freezes well.






Get Butternut Squash Soup Recipe Here!

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